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Registration

Boulder Studio: Artist's Improvisation Class

1.5 class hours $35 each  or buy a 10 pack and save $50 M, W   6 pm - 7:30 pm

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The Main Course

Artist’s Improvisation Classes

The real grit of studying to be a natural cook lies in the ability to know your personal limitations.  The Artist’s Improvisation Classes are an opportunity to delve into a deeply creative process utilizing the structure of The Main Course material and guidance of a certified Main Course teacher.   

Working at your own cook’s station, this class strengthens your daily practice by focusing on culinary technique in combination with personal power and presence.  An extraordinary chance to create and share with classmates or take your dish home. 

Use this opportunity to complete certificate programs or simply to gain extra hands-on time in the Studio kitchen. 

Prerequisite: A minimum of class 1, 2 and 3 of the Main course, Week 3 of the Foundation Course 

Limit is 5 students

During improvisation sessions, we use both right and left brain functions. It is important to study this balance, then we know which ingredients are good for us and we know how to make them delicious enough to have a long-term relationship. Food is only healing when we engage in a healthy, long-term relationship.
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